Last week Eddy fired up the cage Monday to Sunday. Cooking fantastic family food for us all to enjoy. I mean, yes – undoubtedly, the Cage is impressive – and its deserving of some properly impressive cooks, like half a lamb on the Asado, an awesome Dirty Steak or Porchetta on the Rotisserie. However, it’s […]
Frequently asked questions.
Wild Wool Shepherdess
We are just so very lucky to know Elizabeth Kneafsey, aka ‘Wild Wool Shepherdess.’ Ed and I went to school with Elizabeth in Calverton, a village in Nottinghamshire, so we have had the pleasure of following her on Instagram and Facebook for a while and enjoying following her beautiful journey. Elizabeth is a shepherdess. I […]
Savage BBQ Supports VEG!
You probably don’t know this – but Eds Dad Ray is a Fruit and Veg Man by Trade. It runs through the generations of the Brown Family. Originally from Watford, Eds family were very well known and loved on the local market scene – and when the family relocated to Nottingham, the tradition of working […]
Outdoor Furniture.
We love local. And we absolutely love reclaimed wood. So at Savage BBQ, we do both. Our Outdoor Furniture is made with love and care. Beautiful reclaimed, outdoor finished wood – and strong and sturdy powder coated steel frame, that you can have in Black or Anthracite Grey. Or if you want another colour – […]
Feast Nights
Albies BBQ Feast Night! May 2020 Last month we took over Albies café in Carlton, with a Pop Up BBQ Feast Night. It was epic. The Fire Cage was lit early in preparation for all the majorly delicious cooking that was to be sent out that afternoon. Ed cooked his speciality de la maison, Porchetta […]
Cooking With Kids.
Cooking and eating together as a family can be such a joy. But whats crucial is that children understand the safety aspects of all the potential dangerous bits! Ed loves getting our kids involved and see’s learning to cook as an intergral part of growing up and being able to take care of yourself. Eva, […]